Presenting…The Yacht Rock Shrimp Burger
The Yacht Rock Shrimp Burger starts with a juicy, Key West-style shrimp & conch patty topped with a citrus-pico de gallo of diced peppers, tomatoes, onions and oranges. and drizzled with a light coconut & pineapple cream. And served in a crispy, giant PYT onion ring. Island-y delicious flavor explosion.
Available now, along with our world-famous Donut Cheesesteak Burger, only at PYT.
Introducing our new brunch item…The Eggo Monte Cristo Grilled Cheese.
Crispy grilled Eggos. Plentiful melted swiss. Applewood smoked bacon. Maple dipping sauce. Face melting flavor.
Available for a limited time on Saturday for brunch from 11am til 4pm & Sunday from 11am til 4pm.
Presenting our new burger creation…The Hot Pocket Burger.
Deep-fried “Philly Cheese Steak” Hot Pocket buns. Juicy PYT-blend beef patty topped with American cheese and truffle-drizzled wiz wit cheesesteak.
Yes, it’s over the top. Yes, we are a little ashamed. And yes, the flavor will melt your face.
Available starting Friday for a limited time. Only at PYT.
Our new burger is…well, they are tiny. And scrumptiously delicious. Our new burger is our Chicken Bacon Eggo Sliders.
Fried chicken mini burgers. Chipotle Maple sauce. Applewood smoked bacon. Maple brushed Mini Eggo buns.
The yummy Chicken Bacon Eggo Sliders are available now for a limited time, only at PYT.
Just in time to brighten up the day, it’s PYT new creation straight out of the burger lab…The Fried Chicken & Beer Burger.
Southern fried crunchy chicken patty topped with plenty of Pimento cheese. PBR filled crunchy fried wonton (the beer kind of explodes out in the best way). Green pickled tomatoes.
Available for a limited time, only at PYT!